Catering with home made produce is absolute joy.
Whether it’s for a Yoga Retreat, a Permaculture Course, a private workshop or a small celebration we love creating great food from great produce and make a point of meeting your specific needs.
Our main catering styles are:
- Buffet meals with lots of options.
- Platters for afternoon gatherings with drinks
- Cakes and sweet treats for morning or afternoon teas
- Breakfast buffets
It’s always fresh from the garden and created to suit the feel of the day.
A few catering examples
A curry night
Seasonal Veggie Curry
Local organic meat curry (optional)
Home made Dahl
Organic rice
FH condiments
Fresh greens
Yogurt (and non dairy yogurt)
A salad day
Roasted vegetable salad with seasonal veg
Green salad from the garden
Salad including grains or pulses
Hummus
Seasonal herb pesto
Local goats cheese
Wood fired bread
Home made GF seed crackers
FH pickles
Simple soup plus
A hearty bowl of season veggie soup
Herb pesto
Local goats cheese
Garlic/herb wood fired bread
Toasted seeds
Fresh greens
Breakfast Buffet
Freshly harvested fruit
Chai puddings (with FH preserved fruit)
FH eggs
Toasted Woodfired bread
Seasonal herb pesto
Salad greens or fresh tomatoes (depending on the season)
Home made jams
Local goats cheese
Tea and coffee
Platters
Home made hummus
Seasonal herb pesto
Baked veggie slice
Wood fired bread
Fresh veggie sticks
Home made GF seed crackers
FH olives
FH condiments and pickles
FH dried fruit
Local Cold meats and cheeses (optional)