Fair Harvest has a big focus on food.
We first started planting the gardens and orchards in 1995 and our food growing systems are now overflowing with abundance. We have a big commitment to growing healthy, organic produce and love sharing it with others. As the harvest flows into the kitchen we create amazing meals and preserves as well as selling fresh produce.
We also love supporting other local growers so you will often find local meats, cheeses, bread, nuts, mushrooms and other produce included in our menu.
Our produce isn’t for sale anywhere else, it’s all used, eaten, preserved and sold from the farm.
Here are the best ways to enjoy a taste of Fair Harvest food:
- Drop in at the cafe and buy some fresh or preserved produce
- Come along to an open day and enjoy a lunch with friends
- Join us for a two week live in course and we’ll feed you 3 meals a day (plus morning tea!)
- Sign up for a cooking class
- Organise a private event or retreat at Fair Harvest and let us cater
- Inquire about our catering services for your next event